At Nico's we pride ourselves in providing first class products for all our buffets. We make as many products ourselves as possible from sausage rolls to quiches to Scotch eggs and much more, up to dressing our own salmons and joints of meat.

We have wide range of menus for you to browse as well as a tailor-made service to suit your requirements.

We are happy to discuss your needs face-to-face and feel that this approach can be much more reassuring for yourselves and your special occasion and is a lot less impersonal.

Please do not hesitate to contact us to arrange to meet and discuss your needs.

FINGER BUFFET - Menu 1: £5.95 per head

Cocktail sandwiches
Assorted bridge rolls
Cheese kebabs
Homemade quiche squares
Homemade Scotch eggs
Homemade sausage rolls
Filled pastry tartlets
Homemade chicken goujons
Pigs in blankets
Gala pie with egg
Nuts and nibbles

FINGER BUFFET - Menu 2: £6.95 per head

Filled mini tortilla wraps
Chunky doorstep sandwiches
Homemade spicy meatballs
Homemade mini onion bhajis
Homemade pizza wedges
Baked mini chicken drumsticks
Skewered pork kebabs
Mini curried egg parcels
Chicken and ham pastry tarts
Baked goats cheese on French bread
Nuts and nibbles

FINGER BUFFET - Menu 3: £7.95 per head

Filled pitta pockets
French bread sandwiches
Homemade lamb koftas
Pork satay sticks
Stuffed vine leaves
Homemade vegetable samosas
Beef croutes with mustard mayonnaise
Medley of seafood pastries
Chinese-style chicken drumsticks
Mini curried egg parcels
Nuts and nibbles

FINGER BUFFET - Menu 4: £7.95 per head (VEGETARIAN)

Open sandwich boats
Filled mini bagels
Homemade felafel
Mini scones with creamy herb cheese
Spinach and feta filo parcels
Olive and sundried tomato tartlets
Mushroom palmiers
Mediterranean vegetable kebabs
Mini pizza swirls
Vegetable crudites and dips
Nuts and nibbles

FORK BUFFET - Starters

Homemade chilled gazpacho soup with crusty bread............. £2.00
Paté swirls with melba toast............. £2.25
Prawn cocktail with our own sauce and fresh cut granary bread............. £2.75
Crispy bacon and egg salad with croutons and our own vinaigrette............. £2.50
Chilled melon slices on crisp lettuce with our own berry coulis............. £2.25
Homemade salmon terrine with fresh dill mayonnaise and crusty bread............. £2.75
Homemade chicken goujons on fresh salad with cracked pepper mayo............. £2.95

FORK BUFFET - Plated/family service: £9.75 per head

Honey glazed ham
Roast turkey crown
Roast sirloin of beef

Mixed lead salad
Tossed salad
Coleslaw salad
Couscous salad

Hot new potatoes

Bread roll and butter

Sauces and condiments

FORK BUFFET - Buffet Table 1: £11.95 per head

Honey glazed ham
Supreme of salmon
Coronation chicken
Homemade quiche
Roast chicken drumsticks

Mixed leaf salad
Tossed salad
Niscoise salad
Coleslaw salad
Pasta salad

Hot new potatoes

Bread roll and butter

Sauces and condiments

FORK BUFFET - Buffet Table 2: £12.95 per head

Honey glazed ham
Roast loin of pork
Pork, turkey and cranberry pie
Chicken chaud froid
Egg and prawn mayonnaise

Mixed leaf salad
Tossed salad
Waldorf salad
Rice salad
Three bean salad

Hot new potatoes

Bread roll and butter

Sauces and condiments

FORK BUFFET - Carved: £17.95 per head

Whole fresh dressed salmon
Roast dressed sirloin of beef
Baked ham with orange and honey and glaze
Dressed butter roast turkey
Assorted homemade stuffings

Mixed salad
Tossed salad
Coleslaw salad
Waldorf salad
Niscoise salad
Fresh beetroot salad

Hot new potatoes

Bread roll and butter

Sauces and condiments

DESSERTS

Homemade strawberry tart
Homemade chocolate profiteroles
Homemade cheese cake
Homemade chocolate torte
Fresh fruit salad
Homemade banoffee pie
Homemade apple tart

All desserts served with fresh cream - - £2.95 per head

Cheese board and biscuits served with celery and fresh fruit - £2.95 per head

Fresh ground coffee and cream with after dinner mints - £1.25 per head